Lemongrass-ginger

Lemongrass-ginger

Fresh with a spicy kick.

Lemongrass and ginger in perfect balance. Lemongrass adds soft citrus notes, ginger brings the spicy kick. Surprisingly versatile.

What's inside

Our lemongrass–ginger syrup combines organic lemongrass with fresh ginger. Two powerful botanicals that complement each other perfectly.

Perfect serve

Perfect serve

How to drink it

Ginger Lemongrass Cooler: Mix 1 part syrup with 8 parts sparkling water. Add ice and a slice of lime.
Asian Mule (mocktail): Mix the syrup with ginger beer and fresh lime juice. Serve in a copper mug with ice.

How to use it

Mocktails and cocktails
Iced tea
Asian dishes and marinades
Hot tea (also delicious warm!)
Healthy shots with lemon juice

Pairing tips

Pairs well with: Rum, whisky, ginger beer, lime, mint, turmeric

Discover our other flavours

Five organic syrups. Made from real flowers, fruit, and herbs. Pure, clean-label, and full of natural flavour. Every Bo&Co syrup begins with carefully selected organic ingredients—from the bright freshness of lemon to the delicate floral notes of elderflower. Discover which flavour suits you.

  • Lemon

    Lemon

    Bright, sunny, and refreshing. The classic choice for lemonades and cocktails.

  • Raspberry

    Raspberry

    Rich, full, and elegant. A soft yet intense experience for those who enjoy expressive and refined flavours.

  • Strawberry

    Strawberry

    Summer-sweet with a smooth finish. Perfect for warm days.

  • Elderflower

    Elderflower

    Delicately floral and refined. The ideal base for a perfect Hugo.